A Mojito is a classic Cuban cocktail that is perfect for warm weather. It is made with white rum, fresh mint, lime juice, soda water, and simple syrup. Here’s how to make one:

Ingredients:

• 1 1/2 oz. white rum
• 8-10 fresh mint leaves
• 1 oz. freshly squeezed lime juice
• 1/2 oz. simple syrup
• Soda water
• Ice
• Mint sprig, for garnish

Instructions:

1. In a tall glass, muddle the mint leaves with the lime juice and simple syrup until the leaves are bruised and fragrant.
2. Fill the glass with ice.
3. Add the rum to the glass and stir to combine.
4. Top off the glass with soda water, leaving some room at the top.
5. Stir gently to mix the ingredients.
6. Garnish with a mint sprig.
7. Serve and enjoy!

Note: For a fruity twist, you can add fresh fruit such as strawberries or raspberries to the mixture while muddling the mint leaves. You can also use a flavored soda water such as lemon or lime to add an extra burst of flavor.